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Species
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P. horsfieldianus (Miq.) J.-F.Leroy |
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Species (population code)
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P. horsfieldianus (Miq.) J.-F.Leroy |
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Section
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Psilanthus Asia |
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Presence in living collection
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- |
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Population code (When available)
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- |
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IUCN red list (2020)
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NOT EVALUATED |
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Global Biodiversity Information Facility
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https://www.gbif.org/fr/species/5338534 |
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Synonymy (species name)
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Coffea horsfieldiana Miq. |
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Reference publication
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Ass. Sci. Internat. Cafe Colloque 9: 482 (1980) - Bot. Bull. Acad. Sin. n.s., 33: 219 (1992) |
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Litterature as proposed by Davis et al., 2006
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- |
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Distribution
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Indonesia-Java |
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Habitat / Ecology
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- |
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Caffeine content in beans (% dmb)
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- |
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Caffeine content in leaves (% dmb)
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- |
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Trigonelline (% dmb)
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- |
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ACG (% dmb)
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- |
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Sucrose (% dmb)
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- |
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Mangiferin content in beans (unpublished data)
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- |
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Mangiferin content in leaves (% dry weight)
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- |
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Ripening time in months
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- |
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Reference ripening for species (if not in collection)
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- |
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Ripen fruits color
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- |
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Foliar dimensions in cm
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- |
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Pollen pictures
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- |
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Genome size (Mbp) 1C
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- |
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References for genome size
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- |
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Genotyping by Sequencing (Hamon et al., 2017)
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- |
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Illumina PE Sequencing data. NP: Not Public; May be available upon request or collaboration
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100 bp PE; 28.6 Gb; NP |
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Chloroplaste complete genomes
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MK577917 in https://doi.org/10.1371/journal.pone.0216347 |
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Complete nuclear genome
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- |
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Others informations
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In Leroy: tiny differences between P. benghalensis. P. cochinchinensis. P. horsfieldanus and P. mabesae |
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High quality photo repository
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- |